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Product description
This deep-drawn skillet with a spherical mold and a large depth was designed to mix egg and cream-based sauces. Chiffon is an alternative to the traditional stir-fry pan. The large volume allows the formation of an airy mass in the preparation of emulsified sauces. Kitchen utensil EquipmentProduct specifications
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About the brand
FALK CULINAIR
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Product description
This deep-drawn skillet with a spherical mold and a large depth was designed to mix egg and cream-based sauces. Chiffon is an alternative to the traditional stir-fry pan. The large volume allows the formation of an airy mass in the preparation of emulsified sauces. Kitchen utensil EquipmentProduct specifications
Log in or create an account to view the product specifications and the brand’s contact details and sales conditions
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This product is available for purchase in the following countries:
This product is available for purchase in the following countries:
France, Germany, Austria, Belgium, Bulgaria, Cyprus, Croatia, Denmark, Spain, Estonia, Finland, Greece, Hungary, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Poland, Portugal, Romania, Slovakia, Slovenia, Sweden, Czechia
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