Le Pain Français by Stylt Trampoli AB
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This was the first Stylt Trampoli’s project that BRABBU was a part of
Combining the elegant use of color and texture, the interior design of this restaurant is magical, glamorous and sophisticated, yet cozy and welcoming at the same time. The slightly over-the-top and eclectic interior decor can take us back to the days of Jules Verne and Gustave Eiffel. This was the first Stylt Trampoli’s project that BRABBU was a part of. KOI center table was the selected piece for its magical lighting mutations revealed by the brass surface, combined with the glass top.
