Onion Confit with Raisins ???? Caramelized Sweetness and Fruity Roundness. Let yourself be seduced by the perfect balance between the melting sweetness of confit onions and the richness of raisins. This artisanal confit reveals a silky texture, delicate sweet and savory notes, and a slight touch of acidity, ideal for enhancing your finest dishes. ?? Slowly confit onions for a naturally caramelized sweetness. ?? Juicy raisins for a fruity and soft touch. ?? Perfect with foie gras, mature cheese, roast meat, or a terrine. ?? Recipe without artificial colors or preservatives, prepared with respect for authentic flavors. ?? Ideal for the holidays, cheese platters, or gourmet gift baskets. ? A rich, smooth, and refined confit that transforms every bite into a moment of pure pleasure. Serving suggestion: Serve with semi-cooked foie gras or a strong cheese (such as Comté, sheep's milk Tomme, or blue cheese), accompanied by walnut bread or lightly toasted gingerbread. Available in 80g