Provençal Terrine - Caillette à la provençale ???? The Authentic Taste of the Land Rediscover the generosity of Provençal cuisine with this artisanal Caillette, prepared according to tradition. A flavorful blend of pork liver and Mediterranean herbs, slowly cooked to reveal its full richness. ?? A typical Southern recipe, rustic and full of character ?? Perfect warm with steamed potatoes, or cold as a starter with good fresh bread or accompanied by a green salad. ?? Handcrafted with quality ingredients ? A concentrate of sincere and generous flavors, to be shared in a convivial atmosphere. Provence on a plate, without compromise. Available in 200g & only in quantities of 1100 units in 100g