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  • Kitchen utensils - SHUN Nagare Knife - KAI CORPORATION

Product description

The knife blade is made of corrosion-resistant VG 10 steel with a hardness of 61 (± 1) HRC. Its blade, sharpened on one side at 16°, offers a special cutting edge designed for extreme precision. The flat side of the blade is concave, creating an air cushion between the blade and the product to be cut. Combined with a high, flat blade, the friction is minimized and ensures perfect cutting results.

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