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Product description
Famiglia Oliva is a collection of table design objects created to celebrate an icon of Mediterranean culture: olive oil. Made of brass, tinplate and copper, they feature archetypal shapes that suggest a new gesture, generate curiosity and speak of hospitality and well-being. Famiglia Oliva populates the table with characters with different connotations, designed topresent and enhance oils with different organoleptic properties and origins. Gea - the “Bread and Oil” dish, is a welcome ritual that evokes archaic traditions and tells of the enhancement of a natural product and a supply chain with low environmental impact: you eat everything, down to the last crumb. An all-Italian way to start a lunch or dinner, to welcome guests in a convivial, simple and genuine way.The project was born from the collaboration between Astrid Luglio and Mariella Caputo, realized by the craftsmen of Rua Catalana. Astrid Luglio is a Neapolitan designer transplanted in Milan, who has always been attentive to the creation of objects capable of activating multisensory stories, experiences that investigate the renewed need for involvement of the senses.Mariella Caputo, sommelier, master oil maker and maître of the restaurant Taverna del Capitano, from Nerano, has always been attentive to read the succession of changes and the consolidation of new habits in the sharing of the table.From the meeting of these two different experiences the project Famiglia Oliva was born starting from a Mediterranean icon, the olive oil, of which it proposes to tell its story and the ways of consumption suggesting new gestures.Product specifications
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FAMIGLIA OLIVA - GEA - the "bread and oil" dish
Advised sale price:
€180.00
/ unit (incl. VAT)
About the brand
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Product description
Famiglia Oliva is a collection of table design objects created to celebrate an icon of Mediterranean culture: olive oil. Made of brass, tinplate and copper, they feature archetypal shapes that suggest a new gesture, generate curiosity and speak of hospitality and well-being. Famiglia Oliva populates the table with characters with different connotations, designed topresent and enhance oils with different organoleptic properties and origins. Gea - the “Bread and Oil” dish, is a welcome ritual that evokes archaic traditions and tells of the enhancement of a natural product and a supply chain with low environmental impact: you eat everything, down to the last crumb. An all-Italian way to start a lunch or dinner, to welcome guests in a convivial, simple and genuine way.The project was born from the collaboration between Astrid Luglio and Mariella Caputo, realized by the craftsmen of Rua Catalana. Astrid Luglio is a Neapolitan designer transplanted in Milan, who has always been attentive to the creation of objects capable of activating multisensory stories, experiences that investigate the renewed need for involvement of the senses.Mariella Caputo, sommelier, master oil maker and maître of the restaurant Taverna del Capitano, from Nerano, has always been attentive to read the succession of changes and the consolidation of new habits in the sharing of the table.From the meeting of these two different experiences the project Famiglia Oliva was born starting from a Mediterranean icon, the olive oil, of which it proposes to tell its story and the ways of consumption suggesting new gestures.Product specifications
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Countries eligible for delivery
This product is available for purchase in the following countries:
This product is available for purchase in the following countries:
France, Germany, Austria, Belgium, Bulgaria, Cyprus, Croatia, Denmark, Spain, Estonia, Finland, Greece, Hungary, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Poland, Portugal, Romania, Slovakia, Slovenia, Sweden, Czechia
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