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cacao pottery かかおポタリー — Arita, Japan
Trained at the Izumi ceramics school in Yokohama, where she began working in 2014. In 2017 an Arita kiln invited her to develop a tableware range; in 2018 she moved to Arita for good — drawn to the town, and determined to make Arita ware unlike anything made there before.
The frame around a good meal
Her stated aim is to be "the frame around someone's delicious" — pieces that make an ordinary day a little brighter. The studio name comes from chocolate: something everyone loves, that takes the edge off a tiring day.
She was awarded second prize in the industrial category at the Arita International Ceramics Exhibition in 2022 for sizqu, and a jury prize in 2024 for the Sora marble plate. Solo shows every year at Hankyu Umeda and Takashimaya Yokohama, and an exhibition in Pune, India, in 2024.
Trained at the Izumi ceramics school in Yokohama, where she began working in 2014. In 2017 an Arita kiln invited her to develop a tableware range; in 2018 she moved to Arita for good — drawn to the town, and determined to make Arita ware unlike anything made there before.
The frame around a good meal
Her stated aim is to be "the frame around someone's delicious" — pieces that make an ordinary day a little brighter. The studio name comes from chocolate: something everyone loves, that takes the edge off a tiring day.
She was awarded second prize in the industrial category at the Arita International Ceramics Exhibition in 2022 for sizqu, and a jury prize in 2024 for the Sora marble plate. Solo shows every year at Hankyu Umeda and Takashimaya Yokohama, and an exhibition in Pune, India, in 2024.
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Cacao pottery - Arita Porcelain Ware
About the brand
JOHN MAC CERAMICS
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Product description
cacao pottery かかおポタリー — Arita, Japan
Trained at the Izumi ceramics school in Yokohama, where she began working in 2014. In 2017 an Arita kiln invited her to develop a tableware range; in 2018 she moved to Arita for good — drawn to the town, and determined to make Arita ware unlike anything made there before.
The frame around a good meal
Her stated aim is to be "the frame around someone's delicious" — pieces that make an ordinary day a little brighter. The studio name comes from chocolate: something everyone loves, that takes the edge off a tiring day.
She was awarded second prize in the industrial category at the Arita International Ceramics Exhibition in 2022 for sizqu, and a jury prize in 2024 for the Sora marble plate. Solo shows every year at Hankyu Umeda and Takashimaya Yokohama, and an exhibition in Pune, India, in 2024.
Trained at the Izumi ceramics school in Yokohama, where she began working in 2014. In 2017 an Arita kiln invited her to develop a tableware range; in 2018 she moved to Arita for good — drawn to the town, and determined to make Arita ware unlike anything made there before.
The frame around a good meal
Her stated aim is to be "the frame around someone's delicious" — pieces that make an ordinary day a little brighter. The studio name comes from chocolate: something everyone loves, that takes the edge off a tiring day.
She was awarded second prize in the industrial category at the Arita International Ceramics Exhibition in 2022 for sizqu, and a jury prize in 2024 for the Sora marble plate. Solo shows every year at Hankyu Umeda and Takashimaya Yokohama, and an exhibition in Pune, India, in 2024.
Product specifications
Log in or create an account to view the product specifications and the brand’s contact details and sales conditions
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Technical specifications
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Present at Maison&Objet Fair
From 10-14 September 2026
FINE CRAFT
Hall 5A — Stands J39
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This product is available for purchase in the following countries:
France, Germany, Austria, Belgium, Bulgaria, Cyprus, Croatia, Denmark, Spain, Estonia, Finland, Greece, Hungary, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Poland, Portugal, Romania, Slovakia, Slovenia, Sweden, Czechia
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